



Dr. Pete's Foods
Rustic French Boule Bread Mix by Dr. Pete’s
Capture the essence of a French countryside bakery with Dr. Pete’s Rustic French Boule Bread Mix. This foolproof blend creates a beautiful round loaf with a crisp, golden crust and a soft, airy center—no kneading required.
Ideal for cozy dinners, wine nights, or elevating any homemade meal. Enjoy it warm with herbed olive oil, soft butter from your Butter Bell® Crock, or a slice of aged cheese.
How to prepare:
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Mix with yeast and warm water
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Stir until combined and cover
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Let rise for 12 hours (overnight works great!)
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Shape into a boule, place in a Dutch oven, and bake until golden brown
Minimal effort, maximum reward—this rustic loaf delivers comfort and craftsmanship in every slice.